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Campania is the pizza and pasta capital region of Italy. Campania is home to Naples, the Amalfi Coast, DOP San Marzano tomato country, the volcano Mt. Vesuvius, and the surrounding ruins of Pompeii. Campania is where you find Gragnano, the birthplace of dried pasta! Besides pizza margherita and pasta al pomodoro, Campania is known for babà, sfogliatelle, the famous napoletano coffee tradition, buffalo mozzarella, and Amalifi anchovies; also wonderful white Campano wines like Falanghina and Greco di Tufo. In Campania is where you find famous seaside islands locations like Capri, Ischia, Sorrento, and Postiano.
