Pasta Faella’s Lasagna Recipe
This recipe for Lasagna Napoletana comes to us from Maria Cristina Faella. Her husband Sergio runs Pasta Faella in Gragnano, Campania. Filled with miniature meatballs, …
This recipe for Lasagna Napoletana comes to us from Maria Cristina Faella. Her husband Sergio runs Pasta Faella in Gragnano, Campania. Filled with miniature meatballs, …
The secret to this pasta alla puttanesca is the combination of show-stopping ingredients. Each is delicious on its own, but once blended together, you’re in …
Tomatoes may not be the first crop you think of when it comes to mountain landscapes, but that’s where farmer Sabatino Abagnale grows his coveted …
Good Italian tomatoes are the foundation of Italian cooking. With all its particular microclimates and unique terroirs, the geographical Italian peninsula is practically designed for growing gloriously …
Pasta al Pomodoro is probably the most iconic Italian comfort food. It makes for a quick meal full of goodness for every day in every …
This is the Monti Lattari mountain range of Mount Vesuvius in Campania, where farmer Sabatino Abagnale grows two very special types of tomatoes: Antichi Pomodori …
This is a Gustiamo original video series, starring Danny Hoch, directed by Paul Riccio. We love these 4 videos because of Danny’s charisma and humor, Paul’s …
There is a secret among Italian Chefs. A red, juicy secret. Miracolo di San Gennaro Tomatoes. These tomatoes have a cult following and they are …
Which tomatoes do chefs in Italy use? Everyone wants to know the answer to this question. After all, who doesn’t want to cook Italian food …
Today is the day that the whole city of Napoli celebrates their beloved patron Saint Gennaro! The city is full of processions. All the Neapolitans …
Tomatoes and Pizza. Those were the two things on our minds the other day in Napoli. As soon as our train pulled into Napoli’s Stazione …
When we went to visit Sabatino Abagnale in Sant’Antonio Abate, we asked him: How do we best describe your fantastic tomatoes to our friends? He …
Brian Bonsignore, is a proud NYC fireman (he participated in the rescue efforts of 9/11) in need of the best tomatoes. He found us on …
Sabatino Abagnale, our farmer who grows the “Miracolo di San Gennaro” tomatoes told us yesterday he finished picking the last tomatoes from his plants. He …
From Sabatino Abagnale, expert and passionate producer of our Miracle di San Gennaro Tomatoes comes our latest tomato find: Pomodorini di Gragnano. Grown in small …
Il Miracolo di San Gennaro is a tomato grown by Sabatino Abagnale in Agro Sarnese-Nocerino (the proper DOP Area). It is DNA tested 100% San …
Sergio’s hospitality didn’t end with Faella – he also made sure that I had the best meal of my life! After visiting the pastificio, …
Gustiamo proudly announces: Pasta Faella will soon be in our warehouse!!! Camille pays a visit to the historic pastificio in Gragnano and writes her lovely journal, below. I’ve …