PRESSURE EVOO lauded in the Olive Oil Times
A few years ago, during our annual trip to the olive harvest, we were resting under two ancient trees on Francesco Travaglini’s Parco dei Buoi …
New Harvest Tratturello is Here
Francesco and Pia Travaglini report that this year’s harvest in Molise was a treasure hunt: Centro Italia had so few olives that the ones available …
Extra Virgin Summer: Sicilia vs Molise
Summer = extra virgin olive oil flowing on everything. But what’s the right Italian EVOO for no-cook season, when the simplicity of the flavors is …
Eggs in Purgatory with Corbarino Tomatoes
Eggs in Purgatory, the Italian version of eggs cooked in tomato sauce, has its roots in Campania. “Ova impriatorio”, as it’s known in dialect, is …
The First New Harvest Oil is Here
The First Italian New Harvest Extra Virgin Olive Oil Has Landed The superpower of Il Tratturello 2023/2024 is its harmony of flavors. Good real extra …
Parco dei Buoi and the Travaglinis in the Washington Post
Molise is the definition of wonderland off the beaten path. As Italians say, “il Molise non esiste” (Molise doesn’t exist or even Molisn’t). But that …
New Tratturello is a Miracle
The 2022 olive harvest in Molise was riddled with obstacles, farmers Francesco and Pia tell us. A “cocktail of problems” they call it. Last May was so warm, many olive …
Il Tratturello in a New Suit
Il Tratturello is an EVOO with a cult following. A robust southern Italian extra virgin olive oil, it represents one of the finest, most successful examples …
Italian farmers making a difference in New York
Here at Gustiamo we’re all about supporting artisanal Italian producers, but we’re also committed to making a difference on our home soil in New York. …
This New Harvest EVOO has our names on it
Cue the drumroll: new harvest Il Tratturello extra virigin olive oil is finally here. And this year, this incredible EVOO is even more special. These bottles have …
PRESSURE: Limited Edition Olive Oil from Parco Dei Buoi and Ghetto Gastro
Introducing PRESSURE: a limited-edition olive oil with so much more than the elixir contained within. Born from a collaboration between Ghetto Gastro, Parco dei Buoi, …
The Fruitiest New EVOO
Il Tratturello from Molise 2020/2021 HARVEST Husband and wife team Francesco and Pia couldn’t be happier with this year’s olive harvest. This video clip above …
Ari Zingerman’s Gift Guide: Il Tratturello
We looove reading what Ari Zingerman has to say about our products, so we’re pretty thrilled our Il Tratturello EVOO made the Zingerman holiday gift …
The First New Oil From Italy
JUST HARVESTED IN MOLISE Il Tratturello is the first 2019/2020 olio nuovo to arrive. “THIS YEAR’S HARVEST WAS A TRIUMPH!” Farmer Francesco Travaglini told us that this …
Olive Harvest 2019/2020: a sneak peek
We’re just a couple of days into September, and we are already wondering what the new harvest olive oils will taste like. Technically, the official …
Stolen il Tratturello
We just received some devastating news. All of the freshly harvested Il Tratturello olive oil has been stolen. Last night, thieves entered Francesco Travaglini’s frantoio (olive oil mill …
2015/16 New Harvest EVOO – Il Tratturello from Molise
New Harvest Extra Virgin Olive Oil You’d think we just won the lottery here at Gustiamo. The NEW HARVEST EVOO has arrived! Seriously. We are …
Extrascape, the Big Winner
Extrascape is only 3 years old, but it will grow big and strong. You’ll see. It’s an olive oil (extra virgin, of course) competition. You …
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