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Cardoon Honey – It is on and only on June 24th
Cardoon honey is the most typical Sardinian honey. It comes from Cardoon, as the name says. Sardinia boasts more than 300 varieties of cardoon, but …
Most Prized Italian Honeys – from Sardegna
Luigi Manias is considered the number ONE authority in everything Bees and Honeys even by his peers in Italy. He also writes books and gives …
From Danielle: EV Olive Oils and Green Almonds
Our friend Danielle (left), who lives in Palermo and loves authentic Italian foods, takes me to explore Capo Market in Palermo (Beautiful!) and writes this …
Pasta Faella from Gragnano is a SOFI finalist in Washington DC
Getting ready to go to Washington DC, to attend the Fancy Food Show and to celebrate Pasta Faella, SOFI finalist as best product of the …
Pappa al Pomodoro, with Gustiamo’s Tomatoes
From our good friend, Steve Maslow, just back from Italy where he had a food revelation: Pappa al Pomodoro. Steve thinks the best Pappa al …
Pappa al Pomodoro, by Steve Maslow
PAPPA AL POMODORO ALLA CHIANTIGIANA The soup is sprinkled with torn basil leaves and evoo and served very thick, so thick in fact that the …
Gustiamo in the Media
