Pasta Faella. It’s Time to Celebrate!!!
Udite Udite! You can’t miss David Rosengarten’s article on Pasta Faella! It’s in his newest newsletter, here. The article is below – word by word. …
Udite Udite! You can’t miss David Rosengarten’s article on Pasta Faella! It’s in his newest newsletter, here. The article is below – word by word. …
The inspiration for this carbonara of bottarga came to mind during our last trip to Sardegna, between a car drive to visit one producer and …
Before making the final decision that Pastificio Faella was Gustiamo-worthy, after our careful due diligence (read of our visit to Gragnano, here) the pasta needed …
After Camille’s enthusiastic report of her visit to Pastificio Faella, I couldn’t resist and decided I wanted to see the pasta magic, too. I went …
Sergio’s hospitality didn’t end with Faella – he also made sure that I had the best meal of my life! After visiting the pastificio, …
Gustiamo proudly announces: Pasta Faella will soon be in our warehouse!!! Camille pays a visit to the historic pastificio in Gragnano and writes her lovely journal, below. I’ve …
Pesto alla Genovese by Casa Lombardi just flew in, travelling first class. It deserves all this attention because it is different than any other pesto …