Gustiamo Top 5: Recipes for Pasta Latini
At Gustiamo we often preach the best ingredients when it comes to pasta. But, candidly speaking, if you don’t have the right base, the best …
Taganrog Is a Beautiful Wheat and Makes an Exceptional Pasta
The Latinis have been making pasta with Taganrog durum wheat for many years. Taganrog wheat has a great story (read it here) and it …
Pasta Senatore Cappelli by Latini on National Italian Television
This beautiful woman is Carla Latini who, together with her husband Carlo, makes an extraordinary artisanal pasta, Latini Pasta, in the Marche region. She was …
Taganrog Is Back on Italy’s Birthday. Not a Coincidence!!!
Pasta Latini made with Taganrog wheat is FINALLY back, after a worldwide absence of two years!!! Why this long? This wheat is very delicate and …
Pasta Latini, the Preferred Pasta of the Next Iron Chefs!!!
Chef Amanda Freitag is a celebrity chef, one of those who go on tv to do all those famous shows like “chopped”, “next iron chef”, …
Chef Joseph Cacace Pays a Visit @ Gustiamo Warehouse
Chef Joseph Cacace is an old and good friend of ours and a fan of Italian foods – in particular, pasta Latini and Martelli. We met …
Pasta Latini: Good Bye to the Legendary Red Box
When I last went to see Carlo and Carla Latini, last summer in Osimo, in the Marche region, I was introduced to the new addition …
20 Beatiful and Smart Women all the way from Bari to the Bronx
Twenty young women from Bari flew to NY to learn about exporting food and fashion to America. Where is their first appointment? Gustiamo‘s warehouse. Why? …
Latini Pasta – With the Help of The New Generation!
The new Latini! Here is Teresa, the beautiful, determined and energetic daughter of Carlo and Carla Latini who make the legendary pasta in the Marche …