Caffè Sicilia Candied Lemon Peel: Ruth Reichl is a Fan!
It seems our cara amica Ruth Reichl has a new favorite Gustiamo product: Caffè Sicilia’s Candied Lemon Peel! She gave us a special shout-out in …
It seems our cara amica Ruth Reichl has a new favorite Gustiamo product: Caffè Sicilia’s Candied Lemon Peel! She gave us a special shout-out in …
Ever since we first tasted Corrado Assenza’s canditi back at his shop in Noto, we knew we were onto something really special. Italian chefs can’t …
Italy has a reputation for growing some of the world’s best citrus and Corrado Assenza of Caffè Sicilia knows precisely which farmers are at the …
Have you watched the new season of Chef’s table on Netflix? It is not to be missed, especially that second episode starring Corrado Assenza from …
The Noto almonds are incredible (read why here) and the trees are beautiful. The famous almond trees of Noto, Sicily would disappear if not for …
The torrone from Caffe’ Sicilia is special. It is certainly a Christmas MUST HAVE, and it is wonderful any day of the year! One reason …
Almonds and pistachos in the market are grown mainly in Iran and California. They are cheap and tasteless (read here why). On the other hand, …
Pistachos from Bronte and Almonds from Noto are protected by Slow Food because they are in danger of extinction. They grow a few miles apart …
Gianfranco Sorrentino invited a group to his restaurant, Il Gattopardo, in order to explain what his Gruppo Ristoratori Italiani is all about. He was assisted …
Caffe’ Sicilia is a magic place in a magic town, Noto, the baroque gem in Sicilia, between Catania and Siracusa. Faith Willinger, the famous food books …