Black Rice Salad with Roasted Vegetables and Burrata
Nutty + nutty. This black rice salad pairs the insanely aromatic Crespi Riso Nero with the queen of hazelnuts Nocciole di Alta Langa. You can …

Nutty + nutty. This black rice salad pairs the insanely aromatic Crespi Riso Nero with the queen of hazelnuts Nocciole di Alta Langa. You can …

Venere Black Rice is Italy’s most famous aromatic rice variety. What do we mean when we say aromatic rice? Cook it and find out. As this rice …

These two rice varieties are all about their aromas! When cooking, the smell of black rice and red rice will remind you of freshly baked …

A fresh summer salad that only requires aromatic Italian black rice and your culinary creativity. You can use ingredients cooked or raw to personalize this …

This rice salad is earthy, fresh, and sweet. That’s the earthiness of the red rice + the coniferous essence of the pine nuts, the freshness of …

This Black Rice Salad is our Gusti take on this Bon Appetit recipe. It’s a wonderful summer dish. Best of all, after you nail the …

This Red Rice Apple Risotto is an essential dish in the Crespi Family’s Piedmontese kitchen. With just a few ingredients, it is fairly simple to …

This recipe for Tortino di Riso Venere is based on a typical dish from the Crespi Family; the’ve been producing rice in Piemonte since 1821 …
Erica De Mane is a chef and food writer. She is the author of “The Flavors of Southern Italy” and “Pasta Improvvisata”. One night, she …