Gustiamo President Beatrice Ughi Named Cavaliere della Stella D’Italia
The Italian Republic officially recognized our Presidente’s contributions to the promotion of Italian excellence abroad by naming her a Knight of the Order of the …
The Italian Republic officially recognized our Presidente’s contributions to the promotion of Italian excellence abroad by naming her a Knight of the Order of the …
We’re sure to attend Terra Madre Salone del Gusto when it happens every other year. It’s one of our favorite events! This Slow Food festival …
Our very own Beatrice was interviewed by Food & Wine Italia for the 2022 TASTE expo that will take place in Florence from 26th to …
Here at Gustiamo, we bring our own lunches to share with friends on rustic tables. Last week, Intern Charlie made us some tasty Insalata di …
Inspirational message from a customer: “Your words rang true at our family dinner table this evening, we made the recipe for the funghi porcini that Beatrice …
The past few weeks have been exciting for our Gustiamo team members. It all started when Stefano’s story was featured on the University of Gastronomic …
How does it feel to be selected as one among only 50 Best Family recipes by the NYTimes? It feels wonderful, like we won the Oscars. …
Continuing with our series about the people behind Italy’s Best Foods, we come to Beatrice. Beatrice gets the most improved award for her outstanding work …
Four of our olive oil producers came to town to present their magnificent olive oils to the customers of Whole Foods. There were 22 stores …
Wonder how one feels when your name is put in a list with the likes of the Washington Post, National Geographic, the Wall Street Journal…? …