Zucchini Agrodolce with Pine Nuts, Raisins, and Capers
Each bite of this zucchini agrodolce is an explosion of flavor. Sweetness from honey and raisins, tart brightness from the Valpolicella wine vinegar, warm butteriness …
Balsamic Brussels Sprouts with Honey and Almonds
These balsamic brussels sprouts take a classic side to the highest level. We start with extra crispy sprouts roasted in plenty of real extra virgin …
Cardoon Honey – It is on and only on June 24th
Cardoon honey is the most typical Sardinian honey. It comes from Cardoon, as the name says. Sardinia boasts more than 300 varieties of cardoon, but …
Most Prized Italian Honeys – from Sardegna
Luigi Manias is considered the number ONE authority in everything Bees and Honeys even by his peers in Italy. He also writes books and gives …
Gnocchi di Semolino with Cardoon Honey
This recipe for gnocchi di semolina with Cardoon honey comes to us from Chef Holly Smith of Cafe Juanita.