When you gift the best cheese in the world, you don't need much more to make someone you love feel really special.
We are all for keeping this Vacche Rosse cheese board as simple as possible. Served with some Zibibbo raisins from Pantelleria, a dollop of Asphodel honey from Sardinia, and the most aromatic hazelnuts from Piemonte, this cheese board will be a memorable opening or closing act of any dinner. Or, why not: the dinner itself!
We like to think of this Vacche Rosse cheese as a next-level Parmigiano Reggiano. Aged 24 months, this cheese is sweet and mild enough to enjoy on its own or at any course of the meal. Other than by itself, Vacche Rosse also makes an exceptional grating cheese, perfect for adding flavor to risotto, pasta, soups, roasted vegetables, and salads. ...read more
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